RecipeBookRecipeBook

Achappam (Kerala Style Resette Cookies)

Copy Icon
Twitter Icon
Achappam (Kerala Style Resette Cookies)

Description

Achappam (Kerala Style Resette Cookies)

Cooking Time

Preparation Time :45 Min

Cook Time : 10 Min

Total Time : 55 Min

Ingredients

Serves : 4
  • 1 cups rice powder
  • 1/4 cups maida
  • 150 gms sugar
  • 2 tsp sesame seeds
  • 3 nos egg
  • 2 1/2 cups coconut milk

Directions

  • Powder the sugar and beat the eggs well.
  • Mix all the ingredients well and make it like a batter.
  • Keep this aside for 30 minutes.
  • Heat oil in heavy bottom pan , Oil should be boiled.
  • Dip the mould for achappam in the batter and quickly transfer it into the boiling oil and fry it until it turns brownish.
  • Dip only upto half of the mould only.
  • Crispy Achappam is ready
KRB Kitchen

KRB Kitchen

Follow

#Tags

Rice flour from milled rice All purpose flour-Maida Eggs Sugar Coconut milk Brunch Kitty Party Fall Winter Christmas Easter Ramadan Super Bowl Thanksgiving Diwali Dussehra Holi Durga Puja Janmashtami Guru Purab Onam Raksha Bandhan Vishu Pongal Bakri Eid Potluck Savory Deep Fried Finger Food Served Hot For Large Groups Stove Top less than 60 Mins Less than or equal to 60 min Less than or equal to 10 steps Less than or equal to 8 ingredients South-indian Non-vegetarian